Coastal Coffee Company
Coastal Coffee Company is setting the bar high, very high. We get a real kick out of supporting exceptional farmers through Direct Fair Trade relationships with producers of incredibly unique coffee’s around the world. For specialty grade coffee quality, it is important to be able to show the traceability of the coffee right back to the origin/country, region/co-op, or estate and to be able to speak to the various processing methods used. We then go to work artisan roasting in small batches, to perfection by our expert coffee roasters.
Coastal Coffee Company works with four different micro lots in Nicaragua. We have met our producers personally, and are proud to have to have created viable partnerships and long-lasting friendships.
Farmer Chalo also goes by Mr Perfect because he is such a great guy. Chalo’s Colombian Coffee is a 4th-generation, quality-focused coffee growing family from Huila, Colombia that produces 100% Specialty Grade, Arabica Castillo coffee through fully sustainable farming practices. This plantation is located in the township of Caloto in the Municipality of Paicol within Colombia’s beautiful, mountainous province of Huila. The coffee trees grow amongst orange, mandarin and banana trees, sugar cane and tropical fruits such as mango, pineapple and guama This adds to the coffee’s unique flavour and sweetness.
We work with various coffee producers from the Rusizi district of Rwanda. This area is very unique in that it is one of only two places in Rwanda with mineral-rich volcanic soil, resulting in strong coffee trees and delicious coffee.
Brazil also offers rich, volcanic soil and we work with various coffee producers here as well. The combination of the excellent soil, unique climate, and altitude makes Brazil an ideal location to produce specialty coffees.